Day 3 of #SevenDaysOfPumpkin and we are back with these extremely easy pancakes made with pumpkin puree! I could literally make a MILLION different dishes out of pumpkin, and breakfast is even easier. The recipe is super simple, all I did was add pumpkin puree to my basic pancake recipe, check it out! Let's get straight to it!
1 1/14 cup flour
1 cup milk
2 tsp baking powder
1 TBS cinnamon
1 TBS Pumpkin spice
3 TBS melted butter
1 TBS vanilla
Pinch of salt
1/3 cup pumpkin purée
1.) Mix all ingredients in one bowl
2.) Heat and butter a griddle or pan on medium heat
3.) Spoon in about 1/3 cup of pancake batter
4.) Cook about 2-3 minutes on each side or until the outside rim of the pancakes begin to bubble
6.) Top with whatever you’d like and serve
7.) EAT THAT SHIT !
Honestly, these pancakes tastes like dessert, like pumpkin pie to be exact. If only I had some whipped cream on them, sigh .. Until next time ...
With Love & Food,